Food recipes
Homemade Butterfinger Bars
Homemade Butterfinger Bars Ingredients: corn, sweet, white, raw seeds, sunflower seed kernels, dried cereals ready-to-eat, granola, homemade pascha, organic bitter-sweet dark chocolate chips, Directions: Line a loaf p...
Homemade Butterfinger Bars
Ingredients:
corn, sweet, white, raw
seeds, sunflower seed kernels, dried
cereals ready-to-eat, granola, homemade
pascha, organic bitter-sweet dark chocolate chips,
Directions:
Line a loaf pan with parchment, making sure to cover all sides.
In a microwave safe dish, melt candy corn, checking and stirring frequently.
Immediately stir in the nut butter and cereal until fully combined.
Press mixture firmly into the bottom of the prepared pan and cool completely, about 1 hour.
Remove from pan and cut into bars.
Dip bars in the chocolate to evenly coat.
Ingredients:
corn, sweet, white, raw
seeds, sunflower seed kernels, dried
cereals ready-to-eat, granola, homemade
pascha, organic bitter-sweet dark chocolate chips,
Directions:
Line a loaf pan with parchment, making sure to cover all sides.
In a microwave safe dish, melt candy corn, checking and stirring frequently.
Immediately stir in the nut butter and cereal until fully combined.
Press mixture firmly into the bottom of the prepared pan and cool completely, about 1 hour.
Remove from pan and cut into bars.
Dip bars in the chocolate to evenly coat.