Food recipes
Raspberry Oatmeal Bars
Raspberry Oatmeal Bars Ingredients: oats wheat flour, white, all-purpose, unenriched sugars, brown salt, table leavening agents, baking soda oil, olive, salad or cooking cranberry juice, unsweetened jams and preserves...
Raspberry Oatmeal Bars
Ingredients:
oats
wheat flour, white, all-purpose, unenriched
sugars, brown
salt, table
leavening agents, baking soda
oil, olive, salad or cooking
cranberry juice, unsweetened
jams and preserves, apricot
Directions:
Preheat oven to 325F
Lightly oil an 8x12 inch baking dish or coat it with nonstick cooking spray and set aside.
Combine first 5 ingredients in a bowl with fingertips until no lumps of brown sugar remain.
Drizzle oil and fruit juice over oats and mix in with fingertips until evenly moistened and crumbly.
Set aside half for the topping.
Press the remainder evenly in bottom of prepared baking dish.
Spread raspberry preserves over top.
Sprinkle with reserved oat topping.
Bake 30-40 minutes, or until golden.
Let cool in baking dish on a rack.
Cut into bars and store at room temperature in an airtight container.
Ingredients:
oats
wheat flour, white, all-purpose, unenriched
sugars, brown
salt, table
leavening agents, baking soda
oil, olive, salad or cooking
cranberry juice, unsweetened
jams and preserves, apricot
Directions:
Preheat oven to 325F
Lightly oil an 8x12 inch baking dish or coat it with nonstick cooking spray and set aside.
Combine first 5 ingredients in a bowl with fingertips until no lumps of brown sugar remain.
Drizzle oil and fruit juice over oats and mix in with fingertips until evenly moistened and crumbly.
Set aside half for the topping.
Press the remainder evenly in bottom of prepared baking dish.
Spread raspberry preserves over top.
Sprinkle with reserved oat topping.
Bake 30-40 minutes, or until golden.
Let cool in baking dish on a rack.
Cut into bars and store at room temperature in an airtight container.