Food recipes
Lemon-Broiled Chicken
Lemon-Broiled Chicken Ingredients: lemon juice, raw spices, thyme, dried spices, rosemary, dried spices, pepper, black chicken, broiler or fryers, breast, skinless, boneless, meat only, raw Directions: Preheat broiler...
Lemon-Broiled Chicken
Ingredients:
lemon juice, raw
spices, thyme, dried
spices, rosemary, dried
spices, pepper, black
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
Directions:
Preheat broiler; spray rack in broiler pan with non-stick cooking spray.
In small bowl, combine lemon juice, thyme, rosemary and pepper.
Carefully loosen skin of chicken; rub half of the lemon mixture on chicken under skin, reserve remaining mixture.
Place chicken skin side down on broiler rack; broil 4 inches from heat.
Broil 5 minutes, turn chicken over and broil until browned and cooked through, about 5 minutes more depending on thickness.
To serve - place 1/2 breast on each plate, drizzle with reserved lemon mixture.
Ingredients:
lemon juice, raw
spices, thyme, dried
spices, rosemary, dried
spices, pepper, black
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
Directions:
Preheat broiler; spray rack in broiler pan with non-stick cooking spray.
In small bowl, combine lemon juice, thyme, rosemary and pepper.
Carefully loosen skin of chicken; rub half of the lemon mixture on chicken under skin, reserve remaining mixture.
Place chicken skin side down on broiler rack; broil 4 inches from heat.
Broil 5 minutes, turn chicken over and broil until browned and cooked through, about 5 minutes more depending on thickness.
To serve - place 1/2 breast on each plate, drizzle with reserved lemon mixture.