Food recipes
My Mom's Roasted Peanuts
My Mom's Roasted Peanuts Ingredients: oil, corn, peanut, and olive Directions: Preheat the oven to 400 degrees F (200 degrees C). Spread peanuts out on a large baking sheet. Bake for 15 to 20 minutes, or until the she...
My Mom's Roasted Peanuts
Ingredients:
oil, corn, peanut, and olive
Directions:
Preheat the oven to 400 degrees F (200 degrees C).
Spread peanuts out on a large baking sheet.
Bake for 15 to 20 minutes, or until the shells are browned.
Watch carefully, the peanuts brown rather suddenly.
When cool enough to touch, break open the shells and eat!
Ingredients:
oil, corn, peanut, and olive
Directions:
Preheat the oven to 400 degrees F (200 degrees C).
Spread peanuts out on a large baking sheet.
Bake for 15 to 20 minutes, or until the shells are browned.
Watch carefully, the peanuts brown rather suddenly.
When cool enough to touch, break open the shells and eat!