Food recipes
Diabetic Shortbread
Diabetic Shortbread
Ingredients:
butter, without salt
sugars, granulated
rice flour, white, unenriched
wheat flour, white, all-purpose, unenriched
Directions:
Cream butter with sugar in mixing bowl til soft and fluffy.
Stir in rice flour and all purpose flour until blended.
Roll on lightly floured board.
Cut into 1 1/2" rounds.
Place on ungreased cookie sheets.
Prick with a fork (to form design if desired).
Bake 325F 25 mins til golden.
Ingredients:
butter, without salt
sugars, granulated
rice flour, white, unenriched
wheat flour, white, all-purpose, unenriched
Directions:
Cream butter with sugar in mixing bowl til soft and fluffy.
Stir in rice flour and all purpose flour until blended.
Roll on lightly floured board.
Cut into 1 1/2" rounds.
Place on ungreased cookie sheets.
Prick with a fork (to form design if desired).
Bake 325F 25 mins til golden.
Printed from https://recipe.bluelayer.org/recipe/23595/diabetic-shortbread