Food recipes

Clove Syrup

Clove Syrup

Ingredients:
spices, cloves, ground
water, bottled, generic
sugars, granulated

Directions:
In a spice grinder, coarsely grind the whole cloves.
In a small saucepan, combine the ground cloves with the water and bring to a boil.
Remove from the heat, cover and let stand for 20 minutes.
Pour through a fine strainer into a jar.
Add the sugar, cover and shake gently until dissolved.
Refrigerate for up to 1 month.
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