Food recipes
Gridiron Potato Dip
Gridiron Potato Dip Ingredients: potatoes, raw, skin milk, fluid, 1% fat, without added vitamin a and vitamin d salad dressing, ranch dressing, regular plums, raw peppers, sweet, green, raw olives, ripe, canned (small...
Gridiron Potato Dip
Ingredients:
potatoes, raw, skin
milk, fluid, 1% fat, without added vitamin a and vitamin d
salad dressing, ranch dressing, regular
plums, raw
peppers, sweet, green, raw
olives, ripe, canned (small-extra large)
fresh red onions,
salt, table
spices, pepper, black
Directions:
Prepare potatoes according to package directions using 1 cup milk for 6 minutes in microwave (3-4 minutes on stovetop).
Stir remaining ingredients into potatoes; cover and chill at least 2 hours before serving.
Serve with pita or bagel chips and fresh vegetable dippers, such as wedges of bell peppers, carrots and celery sticks.
Makes 3 cups.
Ingredients:
potatoes, raw, skin
milk, fluid, 1% fat, without added vitamin a and vitamin d
salad dressing, ranch dressing, regular
plums, raw
peppers, sweet, green, raw
olives, ripe, canned (small-extra large)
fresh red onions,
salt, table
spices, pepper, black
Directions:
Prepare potatoes according to package directions using 1 cup milk for 6 minutes in microwave (3-4 minutes on stovetop).
Stir remaining ingredients into potatoes; cover and chill at least 2 hours before serving.
Serve with pita or bagel chips and fresh vegetable dippers, such as wedges of bell peppers, carrots and celery sticks.
Makes 3 cups.