Food recipes
Flaky Butter Pie Crust
Flaky Butter Pie Crust Ingredients: wheat flour, white, all-purpose, unenriched salt, table butter, without salt lard water, bottled, generic Directions: In a mixing bowl, combine the flour and salt. Add the butter an...
Flaky Butter Pie Crust
Ingredients:
wheat flour, white, all-purpose, unenriched
salt, table
butter, without salt
lard
water, bottled, generic
Directions:
In a mixing bowl, combine the flour and salt.
Add the butter and lard and work it in your hands until it resembles coarse crumbs.
Add the water, a little at a time, using your hands until the dough comes together in the palm of your hand.
Do not over work the dough.
Cover the dough with plastic wrap and refrigerate for 30 minutes.
Remove the dough from the refrigerator and place on a lightly floured surface.
Roll out the dough to desired thickness
Ingredients:
wheat flour, white, all-purpose, unenriched
salt, table
butter, without salt
lard
water, bottled, generic
Directions:
In a mixing bowl, combine the flour and salt.
Add the butter and lard and work it in your hands until it resembles coarse crumbs.
Add the water, a little at a time, using your hands until the dough comes together in the palm of your hand.
Do not over work the dough.
Cover the dough with plastic wrap and refrigerate for 30 minutes.
Remove the dough from the refrigerator and place on a lightly floured surface.
Roll out the dough to desired thickness