Food recipes
Apple-Cranberry Crumble
Apple-Cranberry Crumble Ingredients: apples, raw, with skin cranberries, dried, sweetened sugars, granulated oats sugars, brown wheat flour, white, all-purpose, unenriched nuts, pecans butter, without salt Directions:...
Apple-Cranberry Crumble
Ingredients:
apples, raw, with skin
cranberries, dried, sweetened
sugars, granulated
oats
sugars, brown
wheat flour, white, all-purpose, unenriched
nuts, pecans
butter, without salt
Directions:
Preheat oven to 350 degrees (175 C.).
In greased shallow 2 qt.
baking dish, combine apples, cranberries and granulated sugar.
In medium bowl, combine oats, brown sugar, flour and pecans.
Sprinkle oat mixture over fruit.
Dot with butter.
Bake 35 to 45 minutes or until fruit is tender and topping is browned.
Ingredients:
apples, raw, with skin
cranberries, dried, sweetened
sugars, granulated
oats
sugars, brown
wheat flour, white, all-purpose, unenriched
nuts, pecans
butter, without salt
Directions:
Preheat oven to 350 degrees (175 C.).
In greased shallow 2 qt.
baking dish, combine apples, cranberries and granulated sugar.
In medium bowl, combine oats, brown sugar, flour and pecans.
Sprinkle oat mixture over fruit.
Dot with butter.
Bake 35 to 45 minutes or until fruit is tender and topping is browned.