Food recipes
Buttercream Frosting Recipe
Buttercream Frosting Recipe Ingredients: butter, without salt sugars, powdered water, bottled, generic Directions: Combine all ingredients in a large mixing bowl with a little warm tap water to begin. Slowly add in mo...
Buttercream Frosting Recipe
Ingredients:
butter, without salt
sugars, powdered
water, bottled, generic
Directions:
Combine all ingredients in a large mixing bowl with a little warm tap water to begin.
Slowly add in more warm tap water till spreading consistency is reached.
Beat till creamy.
CHOCOLATE: Add in 3 or possibly 4 envelopes of premelted chocolate or possibly 3-4 ounce of melted unsweetened chocolate before adding too much warm water to frosting.
Frosts two 8 or possibly 9 inch layers or possibly a 13x9 inch cake with leftover to spare.
NOTES : Leftover frosting sandwiched between 2 graham crackers is a family favorite cookie.
Ingredients:
butter, without salt
sugars, powdered
water, bottled, generic
Directions:
Combine all ingredients in a large mixing bowl with a little warm tap water to begin.
Slowly add in more warm tap water till spreading consistency is reached.
Beat till creamy.
CHOCOLATE: Add in 3 or possibly 4 envelopes of premelted chocolate or possibly 3-4 ounce of melted unsweetened chocolate before adding too much warm water to frosting.
Frosts two 8 or possibly 9 inch layers or possibly a 13x9 inch cake with leftover to spare.
NOTES : Leftover frosting sandwiched between 2 graham crackers is a family favorite cookie.