Food recipes
Hawaiian Style Katsu Sauce
Hawaiian Style Katsu Sauce
Ingredients:
catsup
mustard, prepared, yellow
spices, garlic powder
spices, pepper, black
spices, pepper, black
sauce, worcestershire
pineapple, raw, all varieties
Directions:
In a bowl, stir together the ketchup, mustard powder, garlic powder, pepper, Worcestershire sauce and pineapple (optional).
Cover and refrigerate for at least 1 hour to blend the flavors before serving.
Store leftovers in refrigerator.
Ingredients:
catsup
mustard, prepared, yellow
spices, garlic powder
spices, pepper, black
spices, pepper, black
sauce, worcestershire
pineapple, raw, all varieties
Directions:
In a bowl, stir together the ketchup, mustard powder, garlic powder, pepper, Worcestershire sauce and pineapple (optional).
Cover and refrigerate for at least 1 hour to blend the flavors before serving.
Store leftovers in refrigerator.
Printed from https://recipe.bluelayer.org/recipe/23081/hawaiian-style-katsu-sauce