Food recipes

24k Carrots

24k Carrots

Ingredients:
carrots, raw
sugars, brown
butter, without salt
spices, ginger, ground

Directions:
Cook carrots until tender- or to desired doneness.
(I usually steam them to retain the most flavor).
Melt butter and add brown sugar and ginger, stirring to blend.
Add sauce to carrots and stir to coat.
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