Food recipes
Bread Machine Mock Dark Rye Bread
Bread Machine Mock Dark Rye Bread Ingredients: water, bottled, generic oil, corn, peanut, and olive oil, olive, salad or cooking salt, table wheat flour, white, all-purpose, unenriched wheat flour, white, all-purpose,...
Bread Machine Mock Dark Rye Bread
Ingredients:
water, bottled, generic
oil, corn, peanut, and olive
oil, olive, salad or cooking
salt, table
wheat flour, white, all-purpose, unenriched
wheat flour, white, all-purpose, unenriched
cornmeal, degermed, unenriched, yellow
sugars, brown
cocoa, dry powder, unsweetened
spices, caraway seed
wheat flours, bread, unenriched
Directions:
Place ingredients in the pan of the bread machine in the order recommended by your bread machine manual.
Select the BASIC or WHITE BREAD cycle, 1 1/2 pounds and press START.
Monitor the first few minutes of kneading.
If necessary to form a smooth, non-stick dough ball, add more flour or water a tablespoon at a time, as needed.
Makes one 1 1/2 lb loaf.
Ingredients:
water, bottled, generic
oil, corn, peanut, and olive
oil, olive, salad or cooking
salt, table
wheat flour, white, all-purpose, unenriched
wheat flour, white, all-purpose, unenriched
cornmeal, degermed, unenriched, yellow
sugars, brown
cocoa, dry powder, unsweetened
spices, caraway seed
wheat flours, bread, unenriched
Directions:
Place ingredients in the pan of the bread machine in the order recommended by your bread machine manual.
Select the BASIC or WHITE BREAD cycle, 1 1/2 pounds and press START.
Monitor the first few minutes of kneading.
If necessary to form a smooth, non-stick dough ball, add more flour or water a tablespoon at a time, as needed.
Makes one 1 1/2 lb loaf.