Food recipes
Oven Fudge
Oven Fudge Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d butter, without salt cocoa, dry powder, unsweetened sugars, granulated vanilla extract nuts, walnuts, english Directions: Preheat oven...
Oven Fudge
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
butter, without salt
cocoa, dry powder, unsweetened
sugars, granulated
vanilla extract
nuts, walnuts, english
Directions:
Preheat oven to 350.
Butter an 11x7x2 inch baking pan.
Add the milk, butter, cocoa powder and confectioner's sugar to a 3-quart baking dish.
Do not stir.
Place in the oven until the butter is melted, 5-15 minutes.
Watch and make sure it does't burn.
Carefully transfer the contents of the baking dish to a mixing bowl.
Add the vanilla, and beat on high for 2 minutes.
Stir in nuts.
Pour into the prepared 11" pan and cool before cutting.
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
butter, without salt
cocoa, dry powder, unsweetened
sugars, granulated
vanilla extract
nuts, walnuts, english
Directions:
Preheat oven to 350.
Butter an 11x7x2 inch baking pan.
Add the milk, butter, cocoa powder and confectioner's sugar to a 3-quart baking dish.
Do not stir.
Place in the oven until the butter is melted, 5-15 minutes.
Watch and make sure it does't burn.
Carefully transfer the contents of the baking dish to a mixing bowl.
Add the vanilla, and beat on high for 2 minutes.
Stir in nuts.
Pour into the prepared 11" pan and cool before cutting.