Food recipes
Lemonade Syrup Recipe
Lemonade Syrup Recipe Ingredients: sugars, granulated water, bottled, generic lemon juice, raw Directions: Bring to a boil in a saucepan until the sugar completely dissolved. Put about 4 tablespoons in to a glass, add...
Lemonade Syrup Recipe
Ingredients:
sugars, granulated
water, bottled, generic
lemon juice, raw
Directions:
Bring to a boil in a saucepan until the sugar completely dissolved.
Put about 4 tablespoons in to a glass, add ice and then water.
(You may have to play just a bit with the final proportion of syrup or water, but it's really, really good.)
Or you can use this for your lemonade based coctails.
The syrup will keep for a week or two in the fridge or it can be frozen in ice cube trays and then removed to zip locks (they don't freeze really hard) and used.
Ingredients:
sugars, granulated
water, bottled, generic
lemon juice, raw
Directions:
Bring to a boil in a saucepan until the sugar completely dissolved.
Put about 4 tablespoons in to a glass, add ice and then water.
(You may have to play just a bit with the final proportion of syrup or water, but it's really, really good.)
Or you can use this for your lemonade based coctails.
The syrup will keep for a week or two in the fridge or it can be frozen in ice cube trays and then removed to zip locks (they don't freeze really hard) and used.