Food recipes
Double Peanuts and Honey Christmas Popcorn Balls with Sesame Coating
Double Peanuts and Honey Christmas Popcorn Balls with Sesame Coating Ingredients: honey butter, without salt sugars, powdered peanut butter, smooth style, without salt candies, marshmallows milk, fluid, 1% fat, withou...
Double Peanuts and Honey Christmas Popcorn Balls with Sesame Coating
Ingredients:
honey
butter, without salt
sugars, powdered
peanut butter, smooth style, without salt
candies, marshmallows
milk, fluid, 1% fat, without added vitamin a and vitamin d
oil, corn, peanut, and olive
snacks, popcorn, air-popped (unsalted)
seeds, sesame seeds, whole, dried
Directions:
Add honey, butter, powdered sugar, peanut butter, marshmallows and milk in a large sauce pan or pot.
Bring mixture to a boil over medium heat, stirring frequently.
Remove from heat.
Stir in peanuts and popcorn until well combined and coated.
Shape mixture into about 1 1/2 to 2-inch balls with buttered hands.
Roll balls into sesame seeds until well coated.
Place balls on waxed paper until set, half an hour to 1 hour.
Store them in an air-tight container for a few days.
Ingredients:
honey
butter, without salt
sugars, powdered
peanut butter, smooth style, without salt
candies, marshmallows
milk, fluid, 1% fat, without added vitamin a and vitamin d
oil, corn, peanut, and olive
snacks, popcorn, air-popped (unsalted)
seeds, sesame seeds, whole, dried
Directions:
Add honey, butter, powdered sugar, peanut butter, marshmallows and milk in a large sauce pan or pot.
Bring mixture to a boil over medium heat, stirring frequently.
Remove from heat.
Stir in peanuts and popcorn until well combined and coated.
Shape mixture into about 1 1/2 to 2-inch balls with buttered hands.
Roll balls into sesame seeds until well coated.
Place balls on waxed paper until set, half an hour to 1 hour.
Store them in an air-tight container for a few days.