Avocado Italian Dressing

Avocado Italian Dressing

Elements
Creates 1 1 ⁄ 2 cups (Serves 12)
1 cup avocado oil
1⁄ 4 cup white wine vinegar
3 tablespoons water
1 teaspoon garlic salt
1 teaspoon onion powder
2 teaspoons dried oregano
1⁄ 2 teaspoon dried basil
1 teaspoon dried parsley
1 teaspoon salt
1 teaspoon black pepper

1. Whisk all substances with each other inside a bowl right up until merged.
2. Provide routinely, or keep at space temperature and shake or mixture effectively ahead of
serving.