Food recipes
Kevin's Irish Soda Bread
Kevin's Irish Soda Bread Ingredients: wheat flour, white, all-purpose, unenriched leavening agents, baking powder, double-acting, sodium aluminum sulfate leavening agents, baking soda salt, table sugars, granulated sp...
Kevin's Irish Soda Bread
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
leavening agents, baking soda
salt, table
sugars, granulated
spices, caraway seed
raisins, seeded
milk, buttermilk, fluid, cultured, lowfat
Directions:
Directions: Mix 4 cups of the flour with the remaining ingredients with a fork until mixed.
Sprinkle 1/4 cup of flour on a board and turn out dough.
Knead flour in until it forms a smooth dough.
(Add more flour as needed).
Grease a 9" round skillet or cake pan, dust with flour, then press loaf into pan.
Cut a 1/2 inch deep cross in top of loaf.
Bake 1 hour and 15 minutes at 375 degrees, or until it sounds hollow.
Remove from pan to a wire rack; rub with butter and sprinkle with sugar.
Cool completely.
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
leavening agents, baking soda
salt, table
sugars, granulated
spices, caraway seed
raisins, seeded
milk, buttermilk, fluid, cultured, lowfat
Directions:
Directions: Mix 4 cups of the flour with the remaining ingredients with a fork until mixed.
Sprinkle 1/4 cup of flour on a board and turn out dough.
Knead flour in until it forms a smooth dough.
(Add more flour as needed).
Grease a 9" round skillet or cake pan, dust with flour, then press loaf into pan.
Cut a 1/2 inch deep cross in top of loaf.
Bake 1 hour and 15 minutes at 375 degrees, or until it sounds hollow.
Remove from pan to a wire rack; rub with butter and sprinkle with sugar.
Cool completely.