Chocolate Cream Filling

Chocolate Cream Filling

Ingredients:
candies, semisweet chocolate
spartan, real semi-sweet chocolate baking chips,
milk, canned, condensed, sweetened
butter, without salt
vanilla extract

Directions:
Melt chocolates in a heatproof bowl set over (but not touching) simmering water, stirring occasionally.
Add condensed milk, butter, and extract; stir to combine.
Continue to stir over simmering water until all ingredients are smooth, 2 minutes.
Remove from heat, and set aside to cool slightly.