Quick red rice

Quick red rice

Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
soup, chicken broth or bouillon, dry
sauce, salsa, ready-to-serve
onions, raw

Directions:
Saute onions in a pan that can fit a lid on it.
Add rice to the pan and cook until a golden brown.
About 7-10 minutes.
Then add chicken broth and salsa.
Stir to mix.
Bring to a boil and cover.
Simmer for 20 minutes or so.
Fluff with fork .
You can also use green salsa if you wanted to instead of red salsa