Food recipes
Buttermilk Mashed Potatoes
Buttermilk Mashed Potatoes Ingredients: potatoes, raw, skin milk, buttermilk, fluid, cultured, lowfat butter, without salt salt, table oil, olive, salad or cooking Directions: Cut potato into 1-inch pieces. Place pota...
Buttermilk Mashed Potatoes
Ingredients:
potatoes, raw, skin
milk, buttermilk, fluid, cultured, lowfat
butter, without salt
salt, table
oil, olive, salad or cooking
Directions:
Cut potato into 1-inch pieces.
Place potato in a medium saucepan; cover with water.
Bring to a boil; reduce heat and simmer for 15 minutes or until potato is tender.
Drain well, and mash potato with a potato masher.
Stir in buttermilk, butter, and salt.
Drizzle with olive oil.
Ingredients:
potatoes, raw, skin
milk, buttermilk, fluid, cultured, lowfat
butter, without salt
salt, table
oil, olive, salad or cooking
Directions:
Cut potato into 1-inch pieces.
Place potato in a medium saucepan; cover with water.
Bring to a boil; reduce heat and simmer for 15 minutes or until potato is tender.
Drain well, and mash potato with a potato masher.
Stir in buttermilk, butter, and salt.
Drizzle with olive oil.