Low Carb Cheeseburger Soup

Low Carb Cheeseburger Soup

Ingredients:
beef, grass-fed, ground, raw
bacon, meatless
celery, raw
onions, raw
carrots, raw
spices, basil, dried
soup, chicken broth or bouillon, dry
broccoli, raw
cauliflower, raw
cheese, cheddar
cream, fluid, heavy whipping
spices, pepper, black
salt, table
cream, sour, cultured

Directions:
Brown the hamburger in a Dutch Oven, then drain the meat and set aside.
Brown the bacon, in the same Dutch Oven, drain it, and then return both the bacon and hamburger to the pot.
Add the celery, onions, and carrots.
Saute until the vegetables are just tender.
Add basil, broth, broccoli, cauliflower and cook until vegetable are just tender.
Then add the cheese, heavy cream, pepper, and salt and stir until the cheese melts.
Turn off heat and add the sour cream.