Food recipes
Vegetarian Garden Vegetable Salad With Mushrooms
Vegetarian Garden Vegetable Salad With Mushrooms
Ingredients:
corn, sweet, white, raw
carrots, raw
beans, snap, green, raw
peas, green, frozen, unprepared
mushrooms, white, raw
Directions:
In a large bowl, stir together all ingredients.
Add the vinaigrette and toss.
Cover and refrigerate for 30 minutes to 2 hours.
Toss again just before serving.
Ingredients:
corn, sweet, white, raw
carrots, raw
beans, snap, green, raw
peas, green, frozen, unprepared
mushrooms, white, raw
Directions:
In a large bowl, stir together all ingredients.
Add the vinaigrette and toss.
Cover and refrigerate for 30 minutes to 2 hours.
Toss again just before serving.
Printed from https://recipe.bluelayer.org/recipe/22251/vegetarian-garden-vegetable-salad-with-mushrooms