Food recipes
Maple Pecan Glaze
Maple Pecan Glaze Ingredients: cream, whipped, cream topping, pressurized syrup, maple, canadian nuts, pecans Directions: In medium-sized saucepan, combine whipping cream and maple syrup. Bring to a boil. Boil rapidly...
Maple Pecan Glaze
Ingredients:
cream, whipped, cream topping, pressurized
syrup, maple, canadian
nuts, pecans
Directions:
In medium-sized saucepan, combine whipping cream and maple syrup.
Bring to a boil.
Boil rapidly 15 to 20 minutes or until slightly thickened, stirring occasionally.
Stir in chopped pecans.
Cover and chill until served if not using immedeately.
Stir before serving.
Ingredients:
cream, whipped, cream topping, pressurized
syrup, maple, canadian
nuts, pecans
Directions:
In medium-sized saucepan, combine whipping cream and maple syrup.
Bring to a boil.
Boil rapidly 15 to 20 minutes or until slightly thickened, stirring occasionally.
Stir in chopped pecans.
Cover and chill until served if not using immedeately.
Stir before serving.