Food recipes
Homemade Chocolate Milk Mix for the Fridge
Homemade Chocolate Milk Mix for the Fridge Ingredients: cream, fluid, heavy whipping spartan, real semi-sweet chocolate baking chips, Directions: Heat cream over medium-high heat until slightly boiling. Add chocolate...
Homemade Chocolate Milk Mix for the Fridge
Ingredients:
cream, fluid, heavy whipping
spartan, real semi-sweet chocolate baking chips,
Directions:
Heat cream over medium-high heat until slightly boiling.
Add chocolate pieces and turn off heat.
Whisk slowly until chocolate is melted and mixture is very smooth.
Pour into a container and keep in the fridge up to two weeks.
Mix with cold or warm milk, depending on how frightful the weather outside is.
Notes:
Mixture, after refrigerated, will be quite thick.
Just stir well in cold milk and youll be fine.
It has come to my attention that the quality/brand of chocolate used in this recipe can drastically affect how this mix performs in the fridge.
Reports range from silky smooth to hard as a rock.
The mix is still deliciousjust expect varying results!
Ingredients:
cream, fluid, heavy whipping
spartan, real semi-sweet chocolate baking chips,
Directions:
Heat cream over medium-high heat until slightly boiling.
Add chocolate pieces and turn off heat.
Whisk slowly until chocolate is melted and mixture is very smooth.
Pour into a container and keep in the fridge up to two weeks.
Mix with cold or warm milk, depending on how frightful the weather outside is.
Notes:
Mixture, after refrigerated, will be quite thick.
Just stir well in cold milk and youll be fine.
It has come to my attention that the quality/brand of chocolate used in this recipe can drastically affect how this mix performs in the fridge.
Reports range from silky smooth to hard as a rock.
The mix is still deliciousjust expect varying results!