Food recipes
Apple, Apricot & Honey Crumble
Apple, Apricot & Honey Crumble Ingredients: apricots, dried, sulfured, uncooked water, bottled, generic apples, raw, with skin spices, cinnamon, ground honey butter, without salt butter, without salt oats nuts, almond...
Apple, Apricot & Honey Crumble
Ingredients:
apricots, dried, sulfured, uncooked
water, bottled, generic
apples, raw, with skin
spices, cinnamon, ground
honey
butter, without salt
butter, without salt
oats
nuts, almonds
Directions:
Preheat oven to 200.C & lightly grease a 20cm x 28cm baking dish.
Place apricots in a heat resistant bowl and pour over boiling water, allow to stand 5 mins or until soft, drain.
Combine apricots, apples & cinnamon together, spoon into prepared dish and drizzle with honey.
In a separate bowl, rub butter into dry cake mix and stir in oats & almonds.
Spoon crumble mixture over the fruit and bake for 20-25 mins or until golden & crisp.
Ingredients:
apricots, dried, sulfured, uncooked
water, bottled, generic
apples, raw, with skin
spices, cinnamon, ground
honey
butter, without salt
butter, without salt
oats
nuts, almonds
Directions:
Preheat oven to 200.C & lightly grease a 20cm x 28cm baking dish.
Place apricots in a heat resistant bowl and pour over boiling water, allow to stand 5 mins or until soft, drain.
Combine apricots, apples & cinnamon together, spoon into prepared dish and drizzle with honey.
In a separate bowl, rub butter into dry cake mix and stir in oats & almonds.
Spoon crumble mixture over the fruit and bake for 20-25 mins or until golden & crisp.