Food recipes

Heavy Cream

Heavy Cream

Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
butter, without salt

Directions:
Melt the butter.
Pour it into the milk, and stir.
Use in place of one cup of heavy cream.
Note: This substitute will not whip.
Tip: If you use low-fat milk, add a tablespoon of flour to the mixture to thicken.
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