Carrot-Raisin Salad

Carrot-Raisin Salad

Ingredients:
carrots, raw
raisins, seeded
lemon juice, raw
sugars, granulated
salad dressing, mayonnaise, regular
nuts, cashew nuts, raw
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)

Directions:
Grate carrot, being careful not to grate your fingers.
Toss (that means mix together with a fork) the carrot, raisins, lemon juice, and sugar.
Put in the refrigerator until ready to serve.
Add the mayonaise and, if you like, the nuts and coconut.
Toss again to make sure the mayonaise coats all the carrot and serve.
To make it fancy, put each serving on a piece of lettuce.