Food recipes
Chocolate Truffles
Chocolate Truffles Ingredients: spartan, real semi-sweet chocolate baking chips, spartan, real semi-sweet chocolate baking chips, cream, whipped, cream topping, pressurized nuts, walnuts, english milk, fluid, 1% fat,...
Chocolate Truffles
Ingredients:
spartan, real semi-sweet chocolate baking chips,
spartan, real semi-sweet chocolate baking chips,
cream, whipped, cream topping, pressurized
nuts, walnuts, english
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Melt the dark chocolate, the semi sweet chocolate and the cream in a heatproof bowl set over a pan of simmering water.
When melted and blended, remove from the heat and add chopped walnuts, mixing well.
Pour into a bowl and allow to cool until firm.
Then take spoonfuls and roll into balls and place on a cookie sheet.
Put in the freezer for about half an hour until firm and cold.
Melt the milk chocolate and dip the chocolate balls in it to coat.
Set on waxed paper and allow to harden.
Enjoy!
Ingredients:
spartan, real semi-sweet chocolate baking chips,
spartan, real semi-sweet chocolate baking chips,
cream, whipped, cream topping, pressurized
nuts, walnuts, english
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Melt the dark chocolate, the semi sweet chocolate and the cream in a heatproof bowl set over a pan of simmering water.
When melted and blended, remove from the heat and add chopped walnuts, mixing well.
Pour into a bowl and allow to cool until firm.
Then take spoonfuls and roll into balls and place on a cookie sheet.
Put in the freezer for about half an hour until firm and cold.
Melt the milk chocolate and dip the chocolate balls in it to coat.
Set on waxed paper and allow to harden.
Enjoy!