Food recipes
Apple Crisp With Pecans and Oats
Apple Crisp With Pecans and Oats Ingredients: apples, raw, with skin sugars, brown wheat flour, white, all-purpose, unenriched butter, without salt nuts, pecans oats Directions: Preheat oven to 375F. Grease an 8-inch...
Apple Crisp With Pecans and Oats
Ingredients:
apples, raw, with skin
sugars, brown
wheat flour, white, all-purpose, unenriched
butter, without salt
nuts, pecans
oats
Directions:
Preheat oven to 375F.
Grease an 8-inch square baking dish.
Toss apples in cinnamon sugar and spread them in the dish.
Combine flour, sugar, and butter until crumbly.
Add nuts and oats to flour mixture.
Sprinkle flour mixture over apples.
Bake for 40- 45 minutes until top is lightly browned.
Ingredients:
apples, raw, with skin
sugars, brown
wheat flour, white, all-purpose, unenriched
butter, without salt
nuts, pecans
oats
Directions:
Preheat oven to 375F.
Grease an 8-inch square baking dish.
Toss apples in cinnamon sugar and spread them in the dish.
Combine flour, sugar, and butter until crumbly.
Add nuts and oats to flour mixture.
Sprinkle flour mixture over apples.
Bake for 40- 45 minutes until top is lightly browned.