Food recipes
Creamy Polenta for 2
Creamy Polenta for 2 Ingredients: soup, chicken broth or bouillon, dry milk, fluid, 1% fat, without added vitamin a and vitamin d cornmeal, degermed, unenriched, yellow cheese, cheddar cheese, parmesan, hard salt, tab...
Creamy Polenta for 2
Ingredients:
soup, chicken broth or bouillon, dry
milk, fluid, 1% fat, without added vitamin a and vitamin d
cornmeal, degermed, unenriched, yellow
cheese, cheddar
cheese, parmesan, hard
salt, table
spices, pepper, black
Directions:
Pour chicken stock, fat free milk and coarse ground corn into a cold pot.
Turn burner on Medium/Medium-High.
Bring contents of pot to a simmer.
Simmer until contents are no longer "wet" - corn has absorbed most of the liquid.
Turn burner off and add cheddar cheese, cream cheese, salt and pepper; whisk to combine.
Serve warm.
Ingredients:
soup, chicken broth or bouillon, dry
milk, fluid, 1% fat, without added vitamin a and vitamin d
cornmeal, degermed, unenriched, yellow
cheese, cheddar
cheese, parmesan, hard
salt, table
spices, pepper, black
Directions:
Pour chicken stock, fat free milk and coarse ground corn into a cold pot.
Turn burner on Medium/Medium-High.
Bring contents of pot to a simmer.
Simmer until contents are no longer "wet" - corn has absorbed most of the liquid.
Turn burner off and add cheddar cheese, cream cheese, salt and pepper; whisk to combine.
Serve warm.