Spinach and Prosciutto Salad

Spinach and Prosciutto Salad

Substances

8 cups child spinach
12 ounces prosciutto
2 major avocados, diced
1⁄ 2 cup diced crimson onion
1⁄ 2 cup chopped uncooked, unsalted cashews
1⁄ 2 cup Avocado Italian Dressing

1. Put spinach within just a higher blending bowl. Cube prosciutto and put upon best of spinach. Put
diced avocado, pink onion, and chopped cashews upon ultimate of spinach.
2. Insert dressing to salad and throw to coat. Provide routinely.