Food recipes
Scotch Shortbread
Scotch Shortbread Ingredients: butter, without salt sugars, powdered leavening agents, baking powder, double-acting, sodium aluminum sulfate salt, table wheat flour, white, all-purpose, unenriched Directions: Cream bu...
Scotch Shortbread
Ingredients:
butter, without salt
sugars, powdered
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
wheat flour, white, all-purpose, unenriched
Directions:
Cream butter and powder sugar.
Add Baking powder and salt and flour, mix well.
Pat into pan Bake at 375 F till pale tan, approximately 1/2 hours.
Cut into squares.
I use a jelly roll pan.
Ingredients:
butter, without salt
sugars, powdered
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
wheat flour, white, all-purpose, unenriched
Directions:
Cream butter and powder sugar.
Add Baking powder and salt and flour, mix well.
Pat into pan Bake at 375 F till pale tan, approximately 1/2 hours.
Cut into squares.
I use a jelly roll pan.