Food recipes
Overnight Coconut Pecan Steel Cut Oats
Overnight Coconut Pecan Steel Cut Oats Ingredients: oats shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) nuts, pecans sugars, brown spices, cinnamon, ground milk, fluid, 1% fat, with...
Overnight Coconut Pecan Steel Cut Oats
Ingredients:
oats
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
nuts, pecans
sugars, brown
spices, cinnamon, ground
milk, fluid, 1% fat, without added vitamin a and vitamin d
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Mix oats, coconut, pecans, brown sugar, and cinnamon in a small container; top with 1/3 cup milk.
Cover and refrigerate for 8 hours or overnight.
Stir 1 tablespoon milk into oat mixture before serving.
Ingredients:
oats
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
nuts, pecans
sugars, brown
spices, cinnamon, ground
milk, fluid, 1% fat, without added vitamin a and vitamin d
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Mix oats, coconut, pecans, brown sugar, and cinnamon in a small container; top with 1/3 cup milk.
Cover and refrigerate for 8 hours or overnight.
Stir 1 tablespoon milk into oat mixture before serving.