Cheese Pastry

Cheese Pastry

Ingredients:
cheese, parmesan, hard
butter, without salt
salt, table
cheese, parmesan, hard
wheat flour, white, all-purpose, unenriched

Directions:
Combine the cream cheese, butter and salt in a large bowl or in a food processor fitted with the metal blade.
Mix or process until smooth.
Add the Parmesan cheese and flour and mix to combine.
Gather the dough into a ball, flatten to a disc and wrap in plastic wrap.
Refrigerate for 30 minutes before rolling.