Food recipes
Stir-Fried Sesame Asparagus
Stir-Fried Sesame Asparagus Ingredients: asparagus, raw seeds, sesame seeds, whole, dried oil, corn, peanut, and olive spices, ginger, ground salt, table oil, sesame, salad or cooking Directions: Bring a pot of lightl...
Stir-Fried Sesame Asparagus
Ingredients:
asparagus, raw
seeds, sesame seeds, whole, dried
oil, corn, peanut, and olive
spices, ginger, ground
salt, table
oil, sesame, salad or cooking
Directions:
Bring a pot of lightly salted water to a boil.
Lightly cook the asparagus into the boiling water for 2 to 3 minutes.
Drain and immediately plunge the asparagus into a bowl of ice water until the asparagus is cool; drain and pat dry.
Toast the sesame seeds in a dry skillet over medium heat until lightly browned, 3 to 5 minutes; transfer to a dish and set aside to cool.
Heat the peanut oil in a skillet over medium-high heat.
Add the ginger and asparagus to the skillet, season with salt and cook until the ginger is fragrant, about 5 minutes.
Remove from heat; toss with the sesame oil and sesame seeds to serve.
Ingredients:
asparagus, raw
seeds, sesame seeds, whole, dried
oil, corn, peanut, and olive
spices, ginger, ground
salt, table
oil, sesame, salad or cooking
Directions:
Bring a pot of lightly salted water to a boil.
Lightly cook the asparagus into the boiling water for 2 to 3 minutes.
Drain and immediately plunge the asparagus into a bowl of ice water until the asparagus is cool; drain and pat dry.
Toast the sesame seeds in a dry skillet over medium heat until lightly browned, 3 to 5 minutes; transfer to a dish and set aside to cool.
Heat the peanut oil in a skillet over medium-high heat.
Add the ginger and asparagus to the skillet, season with salt and cook until the ginger is fragrant, about 5 minutes.
Remove from heat; toss with the sesame oil and sesame seeds to serve.