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Pineapple Juice Marinade for Lamb

Pineapple Juice Marinade for Lamb Ingredients: soy sauce made from soy (tamari) vinegar, red wine spices, garlic powder sugars, brown pineapple juice, canned or bottled, unsweetened, without added ascorbic acid salt,...

Pineapple Juice Marinade for Lamb

Ingredients:
soy sauce made from soy (tamari)
vinegar, red wine
spices, garlic powder
sugars, brown
pineapple juice, canned or bottled, unsweetened, without added ascorbic acid
salt, table

Directions:
Mix all ingredients.
Marinate a leg of lamb or whatever cut of lamb you like for 8 hours in the refrigerator.
Grill as you like.