Food recipes
Malted Chocolate Chip Cookies - Vegan
Malted Chocolate Chip Cookies - Vegan
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
spartan, real semi-sweet chocolate baking chips,
sugars, brown
syrup, maple, canadian
margarine, regular, 80% fat, composite, stick, without salt
vanilla extract
Directions:
Preheat oven to 350F.
Mix all the dry ingredients together.
Mix all the wet ingredients together.
Mix everything together.
Shape into 8-12 balls, put on cooked sheet lined with parchement.
Flatten slightly.
Leave room between them because the will spread out.
Bake for 10-12 minutes at 350F.
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
spartan, real semi-sweet chocolate baking chips,
sugars, brown
syrup, maple, canadian
margarine, regular, 80% fat, composite, stick, without salt
vanilla extract
Directions:
Preheat oven to 350F.
Mix all the dry ingredients together.
Mix all the wet ingredients together.
Mix everything together.
Shape into 8-12 balls, put on cooked sheet lined with parchement.
Flatten slightly.
Leave room between them because the will spread out.
Bake for 10-12 minutes at 350F.
Printed from https://recipe.bluelayer.org/recipe/20099/malted-chocolate-chip-cookies-vegan