Food recipes
Budget Biscuits
Budget Biscuits Ingredients: butter, without salt sugars, granulated wheat flour, white, all-purpose, unenriched oats syrup, maple, canadian leavening agents, baking soda water, bottled, generic Directions: Melt the b...
Budget Biscuits
Ingredients:
butter, without salt
sugars, granulated
wheat flour, white, all-purpose, unenriched
oats
syrup, maple, canadian
leavening agents, baking soda
water, bottled, generic
Directions:
Melt the butter in a pot.
Take off the heat and add golden syrup.
Stir until golden syrup is dissolved.
Stir in sugar, rolled oats and flour.
In a small bowl or cup, dissolve baking soda in water and add to mixture.
Mix evenly.
Put teaspoon lots onto a greased oven tray (leave room for spreading).
Bake at 170 degrees celcius for 8-15 minutes or until golden.
Store in an airtight container.
Ingredients:
butter, without salt
sugars, granulated
wheat flour, white, all-purpose, unenriched
oats
syrup, maple, canadian
leavening agents, baking soda
water, bottled, generic
Directions:
Melt the butter in a pot.
Take off the heat and add golden syrup.
Stir until golden syrup is dissolved.
Stir in sugar, rolled oats and flour.
In a small bowl or cup, dissolve baking soda in water and add to mixture.
Mix evenly.
Put teaspoon lots onto a greased oven tray (leave room for spreading).
Bake at 170 degrees celcius for 8-15 minutes or until golden.
Store in an airtight container.