Budget Biscuits

Budget Biscuits

Ingredients:
butter, without salt
sugars, granulated
wheat flour, white, all-purpose, unenriched
oats
syrup, maple, canadian
leavening agents, baking soda
water, bottled, generic

Directions:
Melt the butter in a pot.
Take off the heat and add golden syrup.
Stir until golden syrup is dissolved.
Stir in sugar, rolled oats and flour.
In a small bowl or cup, dissolve baking soda in water and add to mixture.
Mix evenly.
Put teaspoon lots onto a greased oven tray (leave room for spreading).
Bake at 170 degrees celcius for 8-15 minutes or until golden.
Store in an airtight container.