Food recipes
Sephardic Date Charoset
Sephardic Date Charoset Ingredients: dates, deglet noor water, bottled, generic grapes, red or green (european type, such as thompson seedless), raw spices, cinnamon, ground nuts, walnuts, english Directions: Soak dat...
Sephardic Date Charoset
Ingredients:
dates, deglet noor
water, bottled, generic
grapes, red or green (european type, such as thompson seedless), raw
spices, cinnamon, ground
nuts, walnuts, english
Directions:
Soak dates in saucepan in water for an hour.
Then bring to a boil and simmer for about 45 minutes till they are nice and soft and breaking down.
Drain any excess water.
Put dates in food processor with cinnamon, slowly adding wine as needed to form a semi-smooth puree.
Pulse or stir in walnuts.
Adjust ingredients to taste.
Serve on matzah.
Ingredients:
dates, deglet noor
water, bottled, generic
grapes, red or green (european type, such as thompson seedless), raw
spices, cinnamon, ground
nuts, walnuts, english
Directions:
Soak dates in saucepan in water for an hour.
Then bring to a boil and simmer for about 45 minutes till they are nice and soft and breaking down.
Drain any excess water.
Put dates in food processor with cinnamon, slowly adding wine as needed to form a semi-smooth puree.
Pulse or stir in walnuts.
Adjust ingredients to taste.
Serve on matzah.