Food recipes
Brown Rice and Walnuts
Brown Rice and Walnuts Ingredients: rice, white, long-grain, regular, unenriched, cooked without salt nuts, walnuts, english peppers, sweet, green, raw peas, green, frozen, unprepared salt, table Directions: Cook the...
Brown Rice and Walnuts
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
nuts, walnuts, english
peppers, sweet, green, raw
peas, green, frozen, unprepared
salt, table
Directions:
Cook the rice using the package directions, omitting the salt and margarine.
Meanwhile, heat a small skillet over medium-high heat.
Dry-roast the walnuts for 4 minutes, or until beginning to lightly brown, stirring constantly.
Transfer the walnuts to a sheet of aluminum foil or a plate to prevent overcooking.
When the rice is tender, stir in the walnuts and the remaining ingredients.
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
nuts, walnuts, english
peppers, sweet, green, raw
peas, green, frozen, unprepared
salt, table
Directions:
Cook the rice using the package directions, omitting the salt and margarine.
Meanwhile, heat a small skillet over medium-high heat.
Dry-roast the walnuts for 4 minutes, or until beginning to lightly brown, stirring constantly.
Transfer the walnuts to a sheet of aluminum foil or a plate to prevent overcooking.
When the rice is tender, stir in the walnuts and the remaining ingredients.