Food recipes
Easy Raspberry Oat Bars
Easy Raspberry Oat Bars Ingredients: wheat flour, white, all-purpose, unenriched leavening agents, baking soda butter, without salt sugars, brown oats jams and preserves, apricot Directions: Preheat oven to 400; greas...
Easy Raspberry Oat Bars
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking soda
butter, without salt
sugars, brown
oats
jams and preserves, apricot
Directions:
Preheat oven to 400; grease a 13x9-inch pan.
Combine flour and baking soda; set aside.
In medium bowl using mixer, cream butter and sugar until light and fluffy.
Stir in the flour mixture until well-blended.
Beat in the oats with a wooden spoon (dough should be crumbly).
Press half of the dough into pan.
Spread jam over it.
Crumble the remaining dough over jam and pat lightly to cover.
Bake 20-25 minutes.
While warm, cut into bars and remove from pan.
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking soda
butter, without salt
sugars, brown
oats
jams and preserves, apricot
Directions:
Preheat oven to 400; grease a 13x9-inch pan.
Combine flour and baking soda; set aside.
In medium bowl using mixer, cream butter and sugar until light and fluffy.
Stir in the flour mixture until well-blended.
Beat in the oats with a wooden spoon (dough should be crumbly).
Press half of the dough into pan.
Spread jam over it.
Crumble the remaining dough over jam and pat lightly to cover.
Bake 20-25 minutes.
While warm, cut into bars and remove from pan.