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Sugar Free Applesauce

Sugar Free Applesauce Ingredients: apples, raw, with skin apple juice, canned or bottled, unsweetened, without added ascorbic acid lemon juice, raw apple juice, canned or bottled, unsweetened, without added ascorbic a...

Sugar Free Applesauce

Ingredients:
apples, raw, with skin
apple juice, canned or bottled, unsweetened, without added ascorbic acid
lemon juice, raw
apple juice, canned or bottled, unsweetened, without added ascorbic acid

Directions:
Chop apples coarsely, but DO NOT peel or core.
Add apples, apple juice and lemon juice to heavy based saucepan.
Simmer for 15-20 minutes, covered, or until apples collapse.
Stir through concentrate.
Place a coarse sieve over a large bowl and using a large wooden spoon, press cooked apples through the sieve.
(This separates the skin and seeds from the puree.)
This is probably the hardest part of the recipe.
I had to have a few rests doing while doing this!
It would be good to have others around to help out with this bit.
lol.
Discard leftovers in the sieve.
The apple sauce is now ready to serve, either hot or cold.