Food recipes
Piquant Sauce for Fish
Piquant Sauce for Fish
Ingredients:
butter, without salt
water, bottled, generic
soup, beef broth or bouillon canned, ready-to-serve
salt, table
mustard, prepared, yellow
lemon juice, raw
spices, pepper, red or cayenne
Directions:
Melt butter and add remaining ingredients in the order listed; blend well.
Heat thoroughly.
Ingredients:
butter, without salt
water, bottled, generic
soup, beef broth or bouillon canned, ready-to-serve
salt, table
mustard, prepared, yellow
lemon juice, raw
spices, pepper, red or cayenne
Directions:
Melt butter and add remaining ingredients in the order listed; blend well.
Heat thoroughly.
Printed from https://recipe.bluelayer.org/recipe/18800/piquant-sauce-for-fish