Food recipes
No Butter Sauce for Vegetables
No Butter Sauce for Vegetables
Ingredients:
cornstarch
soup, chicken broth or bouillon, dry
spices, garlic powder
spices, onion powder
spices, tarragon, dried
spices, pepper, black
milk, fluid, 1% fat, without added vitamin a and vitamin d
water, bottled, generic
Directions:
In a saucepan, combine the first six ingredients.
Stir in milk and water until smooth.
Bring to a boil over medium heat, cook and stir for 1 minute or until thickened and bubbly.
Serve over hot cooked vegetables.
Ingredients:
cornstarch
soup, chicken broth or bouillon, dry
spices, garlic powder
spices, onion powder
spices, tarragon, dried
spices, pepper, black
milk, fluid, 1% fat, without added vitamin a and vitamin d
water, bottled, generic
Directions:
In a saucepan, combine the first six ingredients.
Stir in milk and water until smooth.
Bring to a boil over medium heat, cook and stir for 1 minute or until thickened and bubbly.
Serve over hot cooked vegetables.
Printed from https://recipe.bluelayer.org/recipe/18759/no-butter-sauce-for-vegetables