Chewy Chocolate Freezer Fudge

Chewy Chocolate Freezer Fudge

Ingredients:
nuts, almonds
chocolate, dark, 70-85% cacao solids
syrup, maple, canadian
syrup, maple, canadian
butter, without salt
vanilla extract
salt, table

Directions:
In a large bowl, combine the ingredients and stir well.
Line a square baking pan with parchment or plastic.
Place the fudge into the pan and cover the surface with parchment or wax paper, pressing down evenly to flatten.
Place in the freezer to chill.
If using the pan, remove from the freezer after an hour or so, flip it out of the pan onto a flat surface and cut into squares or rectangles.