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Apricot Liqueur Recipe

Apricot Liqueur Recipe Ingredients: apricots, dried, sulfured, uncooked spices, cinnamon, ground spices, coriander seed alcoholic beverage, distilled, vodka, 80 proof syrups, sugar free Directions: Partly fill a cloth...

Apricot Liqueur Recipe

Ingredients:
apricots, dried, sulfured, uncooked
spices, cinnamon, ground
spices, coriander seed
alcoholic beverage, distilled, vodka, 80 proof
syrups, sugar free

Directions:
Partly fill a cloth bag with the apricot pits (available at most health food stores).
Smash with a hammer, keeping shells and meaty centers.
Place smashed pits in a 1-qt container.
Add in cinnamon, corriander, and vodka.
Store for 2 months in a cold dark place.
Then filter through a cheesecloth lined strainer and throw away fruit pits.
Strain a few times till clear.
Add in sugar syrup and age for an additional 2 weeks.
Recipe may require some finetuning and apricot extract can be added to offer additional flavoring.
Yield: 3 c. Containe: Wide mouth liter jar