Food recipes
Spiced Cream for New Orleans Bread Pudding
Spiced Cream for New Orleans Bread Pudding Ingredients: cream, fluid, heavy whipping sugars, granulated spices, cinnamon, ground spices, nutmeg, ground Directions: Beat the cream with an electric mixer on high speed i...
Spiced Cream for New Orleans Bread Pudding
Ingredients:
cream, fluid, heavy whipping
sugars, granulated
spices, cinnamon, ground
spices, nutmeg, ground
Directions:
Beat the cream with an electric mixer on high speed in a large mixing bowl for about 2 minutes.
Add the sugar, cinnamon, and nutmeg and beat again until the mixture thickens and forms stiff peaks, another 1 to 2 minutes.
Ingredients:
cream, fluid, heavy whipping
sugars, granulated
spices, cinnamon, ground
spices, nutmeg, ground
Directions:
Beat the cream with an electric mixer on high speed in a large mixing bowl for about 2 minutes.
Add the sugar, cinnamon, and nutmeg and beat again until the mixture thickens and forms stiff peaks, another 1 to 2 minutes.