Food recipes
Easy Thin Crust Pizza
Easy Thin Crust Pizza Ingredients: leavening agents, yeast, baker's, active dry oil, olive, salad or cooking sugars, granulated water, bottled, generic wheat flours, bread, unenriched wheat flour, white, all-purpose,...
Easy Thin Crust Pizza
Ingredients:
leavening agents, yeast, baker's, active dry
oil, olive, salad or cooking
sugars, granulated
water, bottled, generic
wheat flours, bread, unenriched
wheat flour, white, all-purpose, unenriched
salt, table
Directions:
Combine yeast, sugar and 1/2 cup very warm water in bowl let sit for five minutes Combine flour and salt in bowl.
Place dry ingredients in a large bowl.
Mix yeast mixture into dry ingredients, you may add a little extra flour if dough is sticky.
Knead pizza dough for about 10 minutes.
Put into a greased bowl and let rise for 60 minutes or until it doubles in size.
Turn dough out onto a floured surface then knead lightly until smooth.
Roll out into a 1/4" thick, 12" diameter circle.
Fit into greased pizza pan.
Top as desired and place on bottom rack of your oven.
Bake at 375F for 30 minutes.
Ingredients:
leavening agents, yeast, baker's, active dry
oil, olive, salad or cooking
sugars, granulated
water, bottled, generic
wheat flours, bread, unenriched
wheat flour, white, all-purpose, unenriched
salt, table
Directions:
Combine yeast, sugar and 1/2 cup very warm water in bowl let sit for five minutes Combine flour and salt in bowl.
Place dry ingredients in a large bowl.
Mix yeast mixture into dry ingredients, you may add a little extra flour if dough is sticky.
Knead pizza dough for about 10 minutes.
Put into a greased bowl and let rise for 60 minutes or until it doubles in size.
Turn dough out onto a floured surface then knead lightly until smooth.
Roll out into a 1/4" thick, 12" diameter circle.
Fit into greased pizza pan.
Top as desired and place on bottom rack of your oven.
Bake at 375F for 30 minutes.