Food recipes
Date Loaf Cake
Date Loaf Cake Ingredients: dates, deglet noor sugars, brown margarine, regular, 80% fat, composite, stick, without salt water, bottled, generic wheat flour, white, all-purpose, unenriched leavening agents, baking sod...
Date Loaf Cake
Ingredients:
dates, deglet noor
sugars, brown
margarine, regular, 80% fat, composite, stick, without salt
water, bottled, generic
wheat flour, white, all-purpose, unenriched
leavening agents, baking soda
vanilla extract
Directions:
Preheat oven to 400 degrees F (200 degrees C).
Grease and flour a 9x5 inch loaf pan.
In a large bowl, combine dates, brown sugar, margarine and boiling water.
Let stand 15 minutes.
Stir in flour, soda and vanilla.
Pour batter into prepared pan.
Bake in the preheated oven for 45 minutes.
Allow to cool.
Ingredients:
dates, deglet noor
sugars, brown
margarine, regular, 80% fat, composite, stick, without salt
water, bottled, generic
wheat flour, white, all-purpose, unenriched
leavening agents, baking soda
vanilla extract
Directions:
Preheat oven to 400 degrees F (200 degrees C).
Grease and flour a 9x5 inch loaf pan.
In a large bowl, combine dates, brown sugar, margarine and boiling water.
Let stand 15 minutes.
Stir in flour, soda and vanilla.
Pour batter into prepared pan.
Bake in the preheated oven for 45 minutes.
Allow to cool.